It was an unlikely road that brought Alexandra of Denmark to the throne of England–she’d grown up as the daughter of a Prince of Schleswig-Holstein-Sonderburg-Glücksburg but a relatively obscure one living on an Army...
If you live in America and are of a certain age, you’ve probably seen a Monte Cristo on a menu at some point of your life. It’s a type of American diner variant of...
I’m not one to brag. Not usually. Certainly not all the time. Sometimes, though, I exceed even my own high expectations and, as an internationally-recognized sandwich expert, I have to acknowledge my own greatness...
A Turkey Sandwich Wearing a BLT Hat That’s what club sandwiches have always seemed like to me. It’s like this, you’ve got a turkey sandwich So you think to yourself, this turkey sandwich kind of...
Often at the Tribunal, when presented with an unfamiliar sandwich originating in a far off and exotic land (e.g., Buffalo, NY), I’ll have no choice but to try and recreate that sandwich myself, from...
Before I get into talking about the subject at hand, let me begin with a mea culpa: it has indeed been quite a while since I posted to the Sandwich Tribunal, and you’d be...
Jim Behymer (404)I like sandwiches.
I like a lot of other things too but sandwiches are pretty great
Crit (27)I'm a mother of two boys. I work selling organic produce to gullible locals, and in my spare time I run as far as I can. Oh, and I live in Australia, married to a US citizen.
Drew (14)I'm a transgender weirdo who loves music, books, comics, and all kinds of other geeky crap. I edit an arts/music/culture magazine in my hometown of Richmond VA (rvamag.com). But let's not talk about my day job. Let's talk about food. I love food.
Brian (7)I'm a tax guy and technical writer living in the city known to its locals as The Big 'Ago. I self-identify as a fighter against culinary dogma, a sandwich lover, and an overly-earnest hot dog enthusiast.
juliachildish (4)No denying it, I like the sensual things of the world, especially good food and drink, though I'm no snob when it comes to either. A background in American cultural history and food studies makes me approach the world with a desire for contextualization and connection on the way to synthesis.
Thom (1)I'm a seafood-obsessed environmental scientist from North Carolina currently enduring the pain of living in a landlocked state. I spend most of my free time thinking about baseball, history, Shaw Bros. movies and weird synthesizer music.
Marinus (1)A South African now living in Australia, after 12 years in New Zealand and 4 in Ireland. Has worked as an academic researcher for the past decade, which is only slightly less time than it took him to fulfil his promise of writing an entry for the blog.
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