Tagged: cheese sauce

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New Zealand’s Cheese Rolls

Hot, molten, sharp cheddar cheese, with the piquant raw onions and hot Colman’s mustard powder amplifying the intensity of the flavors, just barely contained in crisp, hot, crusty, toasted bread.

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Welsh Rarebit

Welsh rarebit, also known as Welsh rabbit, contains no rabbit and in fact is not a meat dish at all. It consists of a cheese and beer sauce generally served over toasted bread. I’m...