French dip, fast-food style
It’s been a while, y’all. I’ve had a lot going on in my life lately, and while the consumption of sandwiches has continued to loom large in my daily schedule, it’s been hard to...
Monthly Archive: April 2016
French Dip vs. Italian Beef
In my experience, French dip sandwiches are a pretty common thing to find on a menu. Taverns, family restaurants, steakhouses, BBQ joints… Whether you’re in a big city or a smaller town, odds are...
Fried WHAT sandwiches? If you say so
A good brain is hard to find. You can’t just walk into any old store and buy brains. Beef brains—well, not too many people even want beef brains these days, due to the terrifying...
Francesinha Poveira
There are some changes going on in this sandwich guy’s household. I have a kid starting college in the fall, so there are college visits, financial aid to get settled, etc. I’ve been doing some remodeling...
April List Sandwiches and March wrapup
Wow. Fluffernutters. Fool’s Gold Loaves. Francesinhas. March was quite a month. I can’t say any of those sandwiches were my favorite, but we did eat them! We ate the sandwiches, we wrote about the...
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