The Chilean Barros Jarpa sandwich
Chileans love their sandwiches. The past 2 weeks that I’ve been researching this post, that’s been the refrain, the common thread throughout every article I read. Chile is a long narrow country with thousands of...
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A Quickie for Breakfast
We’ve all been hard at work on the new triad of sandwiches from the List for October so there’s been a bit of a lull in the proceedings. I know I myself have eaten...
The Hangover Helper
Medical science has a thing or three (or ten, or thirty) to say about the best and worst things for a hangover. Toast and water. Bananas. Soup. Freakin’ quinoa. What you don’t need, says science, are...
Bacon, Egg, & Cheese for Skeptics
I’m not sure that I’ve ever made myself a bacon, egg, and cheese sandwich. When I think of bacon, egg, and cheese sandwiches, I think of the mediocre version on every fast food menu...
Cemitas Puebla’s new West Loop location
I’m not 100% certain, but I think Glenn Danzig loves sandwiches just as much as the rest of us. And as we all know, he wants, no he needs skulls. Mine, yours, whoevers. Dude loves...
A Tale of Two Sandwiches
The other day, I had a very good sandwich from the French Market. The same day, I had an equally horrible one. I’d like to focus on the positive as much as I can,...
A Bacon Egg and Cheese Sandwich
1. Introduction I love bacon egg & cheese sandwiches. I must eat at least 3 of them a week. I’m not sure if that renders me particularly qualified to write about them though. It’s...
A Burger From Edzo’s
Last year, I drastically cut my carbohydrate intake. It was good for my health, but it really messed up my sandwich eating regimen. Not being able to grab a sandwich whenever I wanted almost made...
Arby’s Meat Mountain or Molehill?
(Hat tip to Jim for inspiration for the title) Not long ago, word hit the internet that popular fast food chain Arby’s had added a sexy new “secret menu item.” If you’re a person...
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